The Weekend

 Our week of eating dinners outdoors and celebrating our hybrid version of Sukkot ended with a full day of eating, relaxing, and playing outside with lots of friends and family.

 Dinner was a gourmet hotdog feast! Everyone cooked their own hotdogs over the fire then loaded them up with various combinations of our 20 or so topping choices.

We decorated our back deck as our 2-level Sukkah. Not exactly a "temporary hut" but it worked for us : ) As our boys get older, I'm thinking we'll attempt some pretty epic sukkahs, like the ones they make for the Sukkah City competition in NYC. Or perhaps more like these temporary huts. Either way, it will be fun.

For decorations, we put flameless candles under lots of the vintage insulators I got from my grandpa's house. We covered the tables with paper and crayons and fall flowers.  We made autumn fabric buntings, crochet square buntings, yellow duct tape buntings, and paint chip buntings (yay, buntings!) and we hung lots of these little flameless candle lanterns we made from baby food jars.

It was pretty sweet. When God designs a party, it's a good idea to celebrate it : )

Well, today is my birthday (woohoo!) I think I will eat a cupcake for breakfast and then take it from there : )

Arian